Post by Kris on Mar 28, 2012 11:15:11 GMT -5
English Muffin Bread
5 1/2 cups warm water
3 packages RAPID RISE yeast
2 Tablespoons salt
3 Tablespoons sugar
11 cups flour (All Purpose)
Mix altogether
Let rise in bowl until double in bulk, then spoon into (4) well greased loaf pans.
Let rise in pans until dough reaches the top of the pan
Bake in 350 degree oven for 35-45 minutes or until golden brow10 minutes before done, brush with melted butter
Makes 4 loaves
Bread will be moist at first
Allow to COOL COMPLETELY before cutting
Makes terrific toast.
www.onegoodthingbyjillee.com/2012/02/moms-english-muffin-bread.html?m=1
5 1/2 cups warm water
3 packages RAPID RISE yeast
2 Tablespoons salt
3 Tablespoons sugar
11 cups flour (All Purpose)
Mix altogether
Let rise in bowl until double in bulk, then spoon into (4) well greased loaf pans.
Let rise in pans until dough reaches the top of the pan
Bake in 350 degree oven for 35-45 minutes or until golden brow10 minutes before done, brush with melted butter
Makes 4 loaves
Bread will be moist at first
Allow to COOL COMPLETELY before cutting
Makes terrific toast.
www.onegoodthingbyjillee.com/2012/02/moms-english-muffin-bread.html?m=1
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