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Post by Kris on Feb 12, 2013 13:11:00 GMT -5
4½ oz. dried beef (lunch meat?) 2 cups milk 2 tbs. butter ¼ cup flour Salt and pepper 6 slices bread Melt butter in pan, add dried beef. Cook 2-3 minutes to brown. Add flour and mix with dried beef . Add milk (reserve ¼ cup for later), salt & pepper. Bring to boil. Add remaining milk to thin to your desired likeness. Serve over toast or waffles. Attachments:
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